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SJC44 – Cloud Coaster Cafe

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SJC44 – Cloud Coaster Cafe


View/Print Weekly Menu
Friday, June 12
  • Breakfast Served from 8:00 am - 10:00 am
  • Lunch 11:30 am - 2:00 pm
  • Espresso Bar 8:00 am - 2:00 pm

Weekly Schedule

  • Breakfast     Mon-Fri, 8:00 am - 10:00 am
  • Lunch     Mon-Fri, 11:30 am - 2:00 pm
  • Espresso Bar     Mon-Fri, 8:00 am - 2:00 pm

Breakfast

Breakfast

  • reg.6.00
  • reg.6.00
cage-free egg, flour tortilla, potato, bacon, onion, bell pepper, cheddar cheese, oil
  • reg.4.15
Panorama baking company miche, avocado, lemon olive oil, micro arugula, and sun-dried tomato

Toast

  • reg.4.15
Panorama baking company miche, avocado, lemon olive oil, micro arugula, and sun-dried tomato

Lunch

Fresh $5 Specials

  • reg.5.00
ciabatta, tuna, tomatoes, salt, mayonnaise, onion, jalapeno, lime juice, black pepper, cilantro
  • reg.5.00
multi-grain bread, beef, dijon mustard, tomatoes, cheddar cheese, bacon, mayonnaise

Lunch

  • reg.11.75
breaded tofu bites, rice wine vinegar, sugar, gluten-free soy sauce, sweet chili sauce, chili oil, orange, basil, lemon, salt, orange zest, red chili flakes, lemon zest, pepper
SIDES: jasmine rice
  • reg.13.75
ground beef, house-made vegetable stock, basil, carrot, green onion, lime juice, chili peppers, gluten-free soy sauce, oil, fish sauce, garlic, sugar, salt, black pepper
SIDES: jasmine rice

Salad entree

  • reg.11.55
chicken spinach, mushroom, apples, cage-free egg, red wine vinaigrette, carrot, goat cheese, walnuts
  • reg.11.55
spinach, apples, mushroom, cage-free egg, red wine vinaigrette, carrot, goat cheese, walnuts

Soup

  • 8 oz4.40
  • 12 oz4.95
  • 8 oz4.40
  • 12 oz4.95
pinto beans, bell pepper, tomatoes, onion, garlic, chili powder, salt, oil, cumin

Menu Icon Legend

Eat Right — For You

Do you care about whether your food was grown locally or raised humanely? Or are you more interested in protein vs. carbs?

Whatever your priorities, we can help you chew the right thing. At Bon Appétit, we’re working toward “food service for a sustainable future.” How we define that is a mouthful, but the bottom line is that we strive to cook delicious food that’s good for you, the animals, the workers, the community, and the Earth — because they’re all connected. And we’re proud to be the first food service company to tackle many important issues in these areas.

We’re here to support you by giving the information you need to choose wisely. Visit our Wellness page for a feast of information about the roles our from-scratch cooking, nutritional approach, local sourcing, and other sustainability programs can play on your menu.

Wellness Page

Tell Us What You Think

Common Questions

  • I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
  • Can you tell me how many calories are in the foods in my café?
  • How will you handle my concerns about a food allergy?
See All FAQs

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NOTE: Menu items may change just before service. Please check the website for the most current information.